Beemster Extra Aged
Gold Award for Beemster Extra Aged at World Cheese Awards 2013
We're winners again. This time in the worlds biggest cheese competition of the world: The World Cheese Award 2013. 220 international cheese connoiseurs regognized our superior taste. Our artisan techniques, our secret recipe, the devoted cheesemasters an the traditional riping: it pays off in a very rewarding way. The Golden World Cheese award for Beemster Extra Aged and also for Beemster Goat 4 months!
Aged 26 month
Beemster Extra Aged is revered by cheese connoisseurs for its amazing deep tastes of butterscotch, whiskey and pecan.
Its deep tastes develop through natural aging of no less than 26 months in historic warehouses. Due to the unique milk and craftsmanship used to make each wheel of Extra Aged, it stays creamy while developing flavor, allowing for a much more enjoyable taste and mouth feel than any other extra-aged Dutch cheese.
• Extra Aged, Hard & Robust. With a deep, long-lasting taste.
• Pairs well with elegant wines, olives, and nuts.
Ingredients: Pasteurized cow’s milk, salt, cheese culture, rennet, annatto.
Lactose & gluten free
Nutrition Facts Serving Size: 1oz. (28 g) Servings: Varied. Calories 123, Fat Cal. 91,
Total Fat 10g (16% DV), Saturated 7 g (37% DV), Trans Fat 0g, Cholest. 25mg (8%
DV), Sodium 230mg (10% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Sugars 0g
(0% DV), Protein 8g, Vitamin A (2% DV), Vitamin C (0% DV), Calcium (24% DV),
Iron (0% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.